Pay attention to what renal insufficiency of diet

Diet attention of renal insufficiency? Some food does not favor the causative agent rehabilitation, taboos should be paid attention to. Some drugs for renal toxic side effects, patients before medication, should consult a physician more, try not to use, so as not to do more harm than good.
May be characterized by poor appetite after eating and drinking at first, many people mistakenly for digestive system go wrong, may be to digestive department visits. Actually, anemia, high blood pressure, edema, lumbar acid is likely to be an early sign of kidney disease. Phosphorus retention can make kidney function further deterioration. So to reduce the phosphorus content in food, edible fish, meat, potatoes, etc., should be first boiled away after enjoying, cook soup and then further decrease the damage of kidney function. Table salt has a very big impact on renal function. In general how much salt intake should be depending on the condition, if you have high blood pressure, edema, appropriate is used on a low salt diet.
Metabolites in the human body is mainly comes from the protein in the diet composition, in order to lighten the burden of work remaining kidney, for protein intake must be suitable to the discharge capacity and kidney, to ensure that operate in the kidney ability category. Intake of protein in order to get maximum use of, don't let it into the energy consume, taking a low protein diet at the same time, also must supplement energy.
Reasonable diet in patients with renal insufficiency should be prohibited. Easily in winter in a patient with chronic renal insufficiency caused by excessive protein intake and renal insufficiency. The disease patients should pay attention to diet, not just to eat, according to their own condition, targeted taboos. Above all, want to have a reasonable protein intake.
If testing renal function, will find creatinine urea nitrogen rise rapidly. Many patients with chronic nephritis had to "to" after watching the cold renal medicine, there are many patients with renal insufficiency is was found in the cold. Patients with renal insufficiency are more or less have some residual renal function, and residual renal function is very important for patients, so the renal insufficiency in dietary respect should pay attention, careful caress its residual renal function.
Renal insufficiency patients should be wary of colds and infections. In general, patients with renal insufficiency after a cold a few days will appear edema and traces. Per kilogram of body weight per day at least 35 kilocalorie quantity of heat, mainly by the sugar supply, can eat fruit, sugar products, chocolate, jam and honey, etc. Patients with renal insufficiency which aspects should pay attention to routine care, patients with renal insufficiency should adhere to the reasonable exercise, but shoulds not be too tired, should take rests.
High phosphorus content in the food, the disease patients is unfavorable edible, such as egg yolks, shredded meat, animal offal, dairy products, such as bone marrow. In a nutshell, residual renal function is very important for patients, in order to careful caress its residual renal function, in patients with renal insufficiency in dietary respect should pay attention.
Diet attention of renal insufficiency? Kidney disease specialized experts will introduce you to this one, if you want to consult more detailed content, you can contact our online experts, they will answer for you one by one.